Air Fried Beef Tallow Potato Chips Free Recipe

How to make Air Fried Beef Tallow Potato Chips

Slice one potato thin and place the slices in ice water. 

Drain the potatoes and coat with beef tallow and sea salt.

Air fry the potatoes for 7 minutes at 370 degrees Fahrenheit. 

Crispier potato chips will require an additional 4 minutes.

Chips can be stored in an airtight container and stored at room temperature for a few days.